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Merck
CN

W433055

4-Hydroxyacetophenone

≥95%, FG

Synonym(s):

4′-Hydroxyacetophenone, 1-(4-Hydroxyphenyl)ethanone, 4-Hydroxyphenylethanone, p-Acetophenol, p-Hydroxyphenyl methyl ketone, Piceol

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About This Item

Linear Formula:
HOC6H4COCH3
CAS Number:
Molecular Weight:
136.15
NACRES:
NA.21
Flavis number:
07.243
UNSPSC Code:
12164502
FEMA Number:
4330
MDL number:
Beilstein/REAXYS Number:
774355
Organoleptic:
balsam; hawthorne; mild; sweet
Grade:
FG
Food allergen:
no known allergens
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grade

FG

Quality Level

reg. compliance

EU Regulation 1333/2008 & 178/2002, FDA 21 CFR 117

assay

≥95%

bp

147-148 °C/3 mmHg (lit.)

mp

109-111 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

balsam; hawthorne; mild; sweet

SMILES string

CC(=O)c1ccc(O)cc1

InChI

1S/C8H8O2/c1-6(9)7-2-4-8(10)5-3-7/h2-5,10H,1H3

InChI key

TXFPEBPIARQUIG-UHFFFAOYSA-N

Other Notes

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Warning

hcodes

Hazard Classifications

Aquatic Chronic 3 - Eye Irrit. 2

Storage Class

11 - Combustible Solids

wgk

WGK 1

flash_point_f

330.8 °F

flash_point_c

166 °C

Regulatory Information

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Articles

Europe offers an attractive and diverse marketplace for flavor formulation. Selling flavors in Europe means adherence in all regions to the EU requirements. Some elements of the EU regulation, such as the community list, may seem daunting, let’s clarify by walking through the requirements





Global Trade Item Number

SKUGTIN
W433055-100G04065267036700
W433055-1KG04065267036717
W433055-SAMPLE04065267036731