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About This Item
Empirical Formula (Hill Notation):
C20H27NO11
CAS Number:
Molecular Weight:
457.43
UNSPSC Code:
12352201
NACRES:
NA.25
PubChem Substance ID:
EC Number:
249-925-3
Beilstein/REAXYS Number:
66856
MDL number:
biological source
apricot kernels
assay
≥99% (HPLC)
form
powder
technique(s)
HPLC: suitable
impurities
<11% water (Karl Fischer)
color
white
mp
223-226 °C
solubility
water: 50 mg/mL, clear to slightly hazy, colorless
storage temp.
room temp
SMILES string
OC[C@H]1O[C@@H](OC[C@H]2O[C@@H](OC(C#N)c3ccccc3)[C@H](O)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
InChI
1S/C20H27NO11/c21-6-10(9-4-2-1-3-5-9)30-20-18(28)16(26)14(24)12(32-20)8-29-19-17(27)15(25)13(23)11(7-22)31-19/h1-5,10-20,22-28H,7-8H2/t10?,11-,12-,13-,14-,15+,16+,17-,18-,19-,20-/m1/s1
InChI key
XUCIJNAGGSZNQT-SWRVSKMJSA-N
Application
Amygdalin, a cyanide containing glycoside, may be used as a substrate to identify, differentiate and characterize enzymes such as maltase(s), emulsin(s) and β-glucosidase(s).
Biochem/physiol Actions
Cyanogenic glycoside that is a component of bitter almonds and apricot pits. There is no scientific evidence that amygdalin itself is an effective anti-cancer agent. Recent studies using β−glucoside linked to a tumor-associated monoclonal antibody to release cyanide at the tumor cell has shown significant cytotoxicity.
Other Notes
To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.
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signalword
Warning
hcodes
Hazard Classifications
Acute Tox. 4 Oral
Storage Class
11 - Combustible Solids
ppe
dust mask type N95 (US), Eyeshields, Faceshields, Gloves
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Amygdalin (Laetrile) and veterinary medicine.
D W Macy
Journal of the American Veterinary Medical Association, 171(3), 284-286 (1977-08-01)
Li Liu et al.
Journal of ethnopharmacology, 139(2), 381-387 (2011-11-30)
Persicae Semen (Taoren) and Carthami Flos (Honghua) used in pair which is named as Taoren-Honghua (TH) herb pair has been used in traditional Chinese medicine (TCM) for promoting blood circulation to dissipate blood stasis for many years in China. This
Claudia Cervellati et al.
Journal of biotechnology, 159(4), 312-319 (2011-09-24)
In apricot the bitter flavor of seeds is determined by the amount of amygdalin, a cyanogenic glucoside whose cleavage by endogenous enzymes, upon seed crushing, releases toxic hydrogen cyanide. The presence of such a poisonous compound is an obstacle to
Global Trade Item Number
| SKU | GTIN |
|---|---|
| A6005-1G | 04061833376676 |
| A6005-25G | 04061833376683 |
| A6005-5G | 04061832960678 |
